The Best Baked (not fried!) Potato Latke Pancakes

Potato pancakes or “latkes” are traditionally served for Hanukkah, which is a Jewish holiday in December that is celebrated by eating foods fried in oil. I’ve taken a traditional recipe and created a gluten-free, vegan and baked (not fried) version that is just as delicious as traditional latkes and guilt-free! I like to whip up batches of these all year long and they are always a crowd pleaser. 

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