You need to try my sticky, garlicky, homemade vegan “Honey” Garlic Sauce recipe! It’s perfect for cauliflower “wings”, use it to marinade tofu cubes, or on top of a rice & veggie bowl.
Read moreThe BEST Vegan Garlic Bread (gluten-free option)
This garlic bread takes only a couple of minutes to throw together. It is perfect for entertaining and the aroma will make your kitchen smell incredible. Everyone that I’ve made it for has loved it and I think that you will too!
Read moreMeat Lover's Mushroom Gravy (gluten-free option)
These garlicky mashed potatoes, topped with hearty mushroom gravy is comfort food at its best! Not only is this recipe easy to make using simple ingredients, but it is also full of nostalgic flavour.
Sweet Cashew Cream Cheeze from Culcherd
This cheeze sauce is perfect served over crepes, pancakes, or fresh fruit with granola. This recipe is simple to make and customizable too. You can also use this sauce to ice cakes by creating a thicker consistency using less milk. Try adding in different ingredients to flavour the Cheeze. Cinnamon, vanilla and ground cardamom are a few flavours that would be delicious in this recipe.
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